








A simpler way to serve tradition
Open. Prepare. Make it yours.
A dependable base for classic Mexican and Tex-Mex dishes. Use it as your starting point, adjust it to your house style, and serve with confidence.
- 01Open your International Riomar Group mole or adobo
- 02Dilute and season to your recipe
- 03Heat, finish and serve
One product. More menu possibilities.
Mole poblano plates
Enchiladas and chilaquiles
Adobo meats and marinades
Prepared-food and retail displays