Our Story
A Family Story Since 2011
Rio Mar began as a family endeavor built on tradition, hard work and a shared passion for authentic Mexican food — a journey that continues today across Texas.
2011
First Mexican Food Festival
Our family participated together in our first Mexican food festival in San Antonio, Texas.
Early Years
Product Development
Recipes, packaging and our first retail presentations took shape around the family table.
Growth
Demos, Events & Retail
Years of food demonstrations, retail promotions and community events across Texas.
Today
International Rio Mar Group
An expanding product portfolio, distribution network and business partnerships.
OUR STORY
The Story of Mole – A Family Tradition
More than a product, mole represents generations of tradition, family, and authentic Mexican flavor. In this special video, Don Vic and Don Manuel share the origins, memories, and traditions behind mole — preserving a story that has been passed down through generations.
Don Vic & Don Manuel — keepers of a recipe passed down through generations.